Traditional Awadhi cuisine offering is not rare across India, especially in the Northern part of India. However, to savour a fine spread, with continued patronage and consistency in taste has always been a challenge for restaurateurs as well as for discerning consumers.
Globally renowned and desi-crown in the jewel “Tunday Kababi” from Lucknow, Uttar Pradesh, has spread its wings to the National Capital Region (NCR).
The newest outlet of “Tunday Kababi” has come up at Omaxe Chowk, Chandni Chowk at Dawatpur. The location has a seating capacity of 6,000, making it one of the perfect venuies to host such an acclaimed eatery.
The new store of “Tunday Kababi“, renowned for its exquisite kebabs and traditional Awadhi cuisine, is is a unique blend of Lucknow’ss culinary heritage and Delhi’s vibrant flavors and is set to elevate the gastronomic experience of the area. 
Adding to its acclaim, Tunday Kababi ranks 12th in the world’s most legendary restaurants, a testament to its culinary excellence and enduring legacy.
Tunday Kababi has opened its doors outside of Lucknow for the first time, bringing its rich heritage and mouth-watering delicacies to the heart of Purani Dilli.
Jatin Goel, Executive Director, Omaxe Group said, “We are delighted to welcome Tunday Kababi to Omaxe Chowk. This iconic brand’s presence in Dawatpur will not only enrich our food court but also offer our visitors an authentic taste of Lucknow’s famed cuisine.
We are committed to making Omaxe Chowk a culinary landmark in Delhi“.
Located in Old Delhi, a hub of Chandni Chowk’s delicacies and food fantasies, Tunday Kababi is poised to become a must-visit destination for food lovers. The new store promises to deliver the same authentic taste and high-quality food that has made Tunday Kababi a household name in Lucknow.
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